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We hope you got insight from reading it, now let’s go back to mango and coconut curry (vegan) recipe. To cook mango and coconut curry (vegan) you need 13 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Mango and coconut curry (vegan):
- You need 3 small onions
- Provide 2 cloves garlic
- Take Splash Garlic oil
- Use 1 spoon chilli flakes
- You need 1 spoon turmeric
- You need 1 spoon Garam Massala
- Provide 1 spoon mustard seeds
- Use 1 spoon veg billion
- Provide 1 beetroot
- Use 1 large radish
- Prepare Tin mango
- Use Tin coconut
- Get Tin chickpeas
Instructions to make Mango and coconut curry (vegan):
- Fry the onions and garlic in the garlic oil until clear
- Add the spices and fry until the mustard seeds pop and crackle
- Scoop the onions and spices to the side of the pan. Dice and add the vegetables. Fry until just tender
- Add the tins of mango, coconut and chickpeas
- Put the noodles on to boil
- Once the noodles are ready, serve topped with sesame seeds
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