So that you is perhaps getting ready Stir-fry King prawns in curry powder & egg recipes for your loved ones however this tips may be helpful.
By no means cook dinner this stuff in an Air Fryer
In the previous couple of years, Air Fryers have become highly regarded as well as a vital kitchen appliance. Basically an amped-up countertop convection oven, it's fairly continuously beneficial by cooking specialists to arrange frozen food, bake cookies, and even fry bacon, hen and different meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has rather a lot much less fats. This cooking methodology may additionally minimize down on among the different harmful effects of oil frying.
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We hope you got benefit from reading it, now let’s go back to stir-fry king prawns in curry powder & egg recipe. You can have stir-fry king prawns in curry powder & egg using 17 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Stir-fry King prawns in curry powder & egg:
- Use 225 King Prawns
- Use 2.5 Tbsp Curry powder
- Prepare 1 Tbsp Garam masala
- Provide 1/4 Tsp Turmeric powder
- Use 3 Tbsp Oyster sauce
- You need 3 Tbsp Light soy sauce
- Take 3 Tsp sugar
- Use 1 brown onion
- Get 1 Tbsp Chopped garlic
- Take 2 Tbsp cooking oil
- You need 3 eggs
- Prepare 1 red pepper
- Take 1-2 spring onion
- Use 10 Tbsp full fat milk
- Provide Salt & pepper
- Provide 1 Tbsp Thai chilli paste (Nam Prik Pao)
- You need Coriander to garnish
Instructions to make Stir-fry King prawns in curry powder & egg:
- Mix 2 Tbsp curry powder, garam masala, tumeric, milk, Nam Prik poa, oyster sauce, soy sauce, sugar into small bowl or jug.
- Beat 3 eggs lightly in separate bowl
- Heat up the pan to medium heat, add cooking oil. Then soften the onion and garlic.
- With high heat, add prawns to the pan. Stir-fry until they are orange (quick one please)
- Quickly add the rest of vegetable and our mixed curry sauce. Stir and let them cook for a bit.
- Quickly add beaten egg and stir. Add salt & pepper to season.
- Now it’s ready to be served.
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