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We hope you got benefit from reading it, now let’s go back to chicken and cauliflower gnocchi soup recipe. You can cook chicken and cauliflower gnocchi soup using 14 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Chicken and Cauliflower Gnocchi Soup:
- You need 2 tbsp butter
- Prepare 2 tbsp olive oil
- Use 1 cup diced onion
- Get 1 cup diced celery
- Prepare 1 1/2 cup shredded carrots
- Provide 3 garlic cloves (minced)
- Provide 1 tsp dried thyme
- Prepare to taste Salt and pepper
- Provide 1/4 cup flour
- You need 2 cups chicken broth
- Take 2-3 cups almond milk or half and half
- Provide 2 cups cooked chicken shredded or cubed
- You need 1 lb Gnocchi prepared, (I used cauliflower Gnocchi.)
- You need 2-3 cups baby spinach or chopped spinach
Steps to make Chicken and Cauliflower Gnocchi Soup:
- In a large pot… heat the butter and olive oil over medium heat. Add the onions, celery, carrots, garlic and thyme and cook until softened, 5-10 minutes. Season to taste with salt and pepper.
- Stir in the flour and cook for a couple of minutes. Slowly whisk in the chicken broth, scraping up any browned bits on the bottom of the pan. Slowly whisk in the half and half. Stir in the chicken. Bring to a simmer and cook for 20 minutes.
- Add in the prepared gnocchi and spinach. Cook until the spinach has wilted.
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