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Before you jump to Coconut-Lime Chicken Salad recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
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We hope you got insight from reading it, now let’s go back to coconut-lime chicken salad recipe. To cook coconut-lime chicken salad you need 8 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Coconut-Lime Chicken Salad:
- Provide 2 C shredded chicken
- Take 1 C toasted coconut
- Provide 4 limes; zested & juiced
- You need 1/4 red or yellow bell pepper; julienne
- Provide 1/2 bundle cilantro; chiffonade
- You need 15 oz mayonnaise
- You need 2 T Madras curry powder
- You need 1 large pinch kosher salt and black pepper
Instructions to make Coconut-Lime Chicken Salad:
- Combine mayo, lime juice and zest, curry powder, salt, and pepper in a mixing bowl. Whisk to combine.
- Add chicken, bell pepper, cilantro, and coconut. Mix thoroughly.
- Variations; Coconut extract, Sriracha, white pepper, onions, shallots, celery, bacon, cayenne, crushed pepper flakes, parsely, basil, chives, habanero, other curry powders or sauces, cardamom, lavender, lemon, horseradish, turmeric, vinegar, avocado, corn, garlic, paprika,
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