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Ogbono soup
Ogbono soup

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We hope you got insight from reading it, now let’s go back to ogbono soup recipe. You can cook ogbono soup using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Ogbono soup:
  1. You need Ogbono (grinded)
  2. Provide Crayfish (pounded)
  3. Provide Black pepper (Ghana pepper)
  4. Take Meat
  5. Get Stockfish
  6. Provide Pomo
  7. Take Fresh okro(chopped)
  8. Use Opehe(daddawa in hausa,iru in Yoruba,locust bean)
  9. Use Ugu leaf(chopped)
  10. You need Oziza seed(little quantity grinded)
  11. Provide Driedfish
  12. Get Palmoil
  13. Provide cube Knorr
  14. Take Salt
Instructions to make Ogbono soup:
  1. Wash ur meat and put in a pot add onion, seasoning,salt to taste. Bring to boil n add ur pomo, stock fish, dried fish and black pepper.cover n cook till tender
  2. Pack everything from the pot leaving only d stock,u can add water depending on d quantity of ur ogbono
  3. Add ur ogbono n stir well,add palm oil n allow to cook well
  4. Add ur meat,fish pomo, stock fish,fresh okro, crayfish and allow to cook well
  5. Add ur ugu leaf n cook for 2 more min.
  6. Serve with any swallow of ur choice. Enjoy

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