Find all one of the best Vegan curry recipes on the web within the one stop site that is cooking information. Whether or not you are in search of a powerful appetizer, an elaborate meal, or a fast and easy Vegan curry , you will discover the recipes and advice you need. We provide you only the perfect Vegan curry recipe here. We also have wide variety of recipes to try.
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We hope you got insight from reading it, now let’s go back to vegan curry recipe. To make vegan curry you only need 21 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Vegan curry:
- Get 4 potatoes, peeled and chopped
- You need 1 tin red kidney beans
- You need 1 large onion, diced
- Get 1 tin onion and tomato mix
- Prepare 2 tbsp minced garlic
- Get 3 red chillies sliced in half
- Provide 1 cup yellow split peas
- You need 2 tbsp canola oil
- You need Spices (rough estimate, make sure to taste half way)
- Take 1 tsp cinnamon
- Get 1 tsp garam masala
- Prepare 2 tbsp briyani curry powder
- Prepare 5 cardamon pods
- Prepare 1 tbsp aniseed
- Prepare 1 tsp yellow mustard seeds
- Get 1 tsp black mustard seeds
- Prepare to taste Salt
- Take to taste Pepper
- Take To serve with:
- Prepare to taste Sambals (diced onion, tomato, vinegar and optional diced chilli)
- Use to taste Sliced banana
Steps to make Vegan curry:
- Fry onion and chillies till soft in your pressure cooker
- Add all spices and garlic to roast and release all the goodness
- Add everything else and 3 cups of water
- Bring to the boil and then close pressure cooker
- Lower heat to medium
- After about 45 mins check it and add more water if needed
- Once peas are soft, serve with sambals and banana
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