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We hope you got insight from reading it, now let’s go back to tuna cakes with curried onions and curry sauce recipe. To cook tuna cakes with curried onions and curry sauce you need 15 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Tuna cakes with curried onions and curry sauce:
- Provide cakes
- Use 1 1/2 tsp cornstarch
- Use 1/4 tsp ground black pepper
- You need 10 oz of canned tuna
- Get 1/4 cup olive oil, extra virgin
- You need curried onions
- Prepare 1 large onion, chopped
- Take 1/4 tsp curry powder
- Prepare 1/4 tsp seasoned salt I used Lawerys brand
- Provide 1/4 tsp granulated garlic powder
- Get 2 tbsp butter
- Get curry sauce
- You need 2 tbsp mayonnaise
- Provide 1 tsp curry powder
- Use 1/4 tsp dill weed
Steps to make Tuna cakes with curried onions and curry sauce:
- Mix the cornstarch tuna, and pepper. Form into cakes. Then fry in oil. Get crunchy on both sides. Set on paper towels.
- Heat pan add butter. Fry the onions adding curry powder and seasoned salt.
- When the onions are just becoming caramelized they are done. Add to top of cakes.
- Mix the mayonnaise, curry powder, and dill weed.
- Serve, hope you enjoy!
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