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We hope you got insight from reading it, now let’s go back to prawn kasalka recipe. To cook prawn kasalka you only need 12 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Prawn kasalka:
- Take 25 prawns (clean well)
- Take 20 very spicy green chillies
- Prepare 200 ml curd
- Provide 2 inches ginger
- Get 1 small onion finely chopped
- Provide 1 small tomato finely chopped
- Take 1 tablespoon mustard for seasoning
- You need 1 tablespoon turmeric powder
- Take 1 tablespoon poppy seeds
- Get 6 tablespoon grated coconut
- Prepare as required Curry and coriander leaves for garnish
- Use 50 ml cooking oil
Instructions to make Prawn kasalka:
- Take a pan add green chilli and ginger, fry two minutes then add with coconut and poppy seeds and grind it in a mixer jar to a smooth paste finally add curd and grind slightly and keep aside
- Take another pan add oil,seasoning it with mustard then add onion,tomato,prawn,turmeric powder and fry for five minutes.
- Add curry and coriander leaves and stir.
- Then add grind mixture to it and add required salt and allow it to boil
- Once started boiling keep it in a sim manner for 15 minutes and close the lid too
- After 15 minutes it cooked well and we get a nice aroma,then transfer it to bowl
- Our delicious spicy prawn kasalka is ready to serve.
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