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Before you jump to Easy Potato Cheese Soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. This is really very true. From time to time, though, the last thing you choose is to have to cook a meal from scratch. Once in a while you only want to visit the drive through while you are on your way home and end the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? This can be done because plenty of the popular fast food spots are attempting to make their menus better now. Here’s how it is possible to eat healthfully when you’re at a fast food spot.
Visit a drive through at a place who has made it a practice to provide healthier options to people. For instance, Arby’s doesn’t offer hamburgers. You may have roast beef sandwiches, wraps and salads as a substitute. Wendy’s, not surprisingly, is known for its square burgers, even so the menu there has a bundle of healthy choices like salad, potatoes and chili. Not every thing is McDonalds with its deep fried chicken parts as well as other terribly bad items.
Simple sense states that the simplest way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually a good idea all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let other people make your dinner. There isn’t any reason to feel guilty about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to easy potato cheese soup recipe. To cook easy potato cheese soup you need 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Potato Cheese Soup:
- Take 2 lb Red potatoes
- Use 4 cup Chicken broth
- You need 1 Onion or 1/3 bag of frozen chopped onions
- Take 1 can Cream of celery soup
- You need 1 can Cheddar cheese coup
- Prepare 1 tsp Garlic powder
- Get 1 tsp Cayenne pepper (or less to taste)
- You need 1 tsp Black pepper
- Take 2 cup Heavy cream
- Prepare 1 cup Grated cheddar cheese
- Use 1/3 cup Hormel cooked bacon pieces and extra for topping
- Prepare 1/4 cup Sour cream (optional) plus extra for topping
Steps to make Easy Potato Cheese Soup:
- Clean and chop red potatoes. I peel about half and leave about half with the peel on.
- Put chicken broth in pot and turn heat to high. Add potatoes to pot once chopped along with onions. Boil for about 10 minutes or until potatoes are cooked through and can be smashed with a fork.
- You can choose to remove about 1 cup of broth now if you want a very thick soup. Then either blend in a blender, use an immersion blender, or mash with a potato masher.
- Add cream of celery, cheddar cheese soup and seasonings. Mix and heat through (about 2-3 minutes).
- Add cream. Mix well.
- Add cheddar cheese, bacon, and sour cream. Mix and heat through.
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