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Before you jump to Purple Cabbage Curry recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Explanations Why Eating Apples Is Good.
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We hope you got insight from reading it, now let’s go back to purple cabbage curry recipe. To cook purple cabbage curry you need 18 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Purple Cabbage Curry:
- Get 1 purple cabbage
- Provide 1 potato cubed
- Take 2 tbsp green peas
- Get 1 tomato chopped
- Provide 1 tsp ginger paste
- Use 1/2 tsp cumin powder
- Prepare 1/4 tsp cumin seeds
- Use 1/4 tsp Fenugreek seeds
- Provide 1/4 tsp Fennel seeds
- Prepare 2 bay leaves
- Prepare 1/4 tsp garam masala
- Use 1/2 tsp salt
- You need 1 tsp sugar
- Use 1/4 tsp turmeric powder
- Provide 1/4 tsp red chilli powder
- Use 1 tbsp coriander chopped
- Get 1.5 tbsp oil
- Provide 1 tsp ghee
Instructions to make Purple Cabbage Curry:
- Chop the cabbage finely discarding the hard white portions inside.Steam cook in microwave the cabbage and fresh green peas for 4 to 5 minutes.Cube the potato into small pieces and fry in low flame till nearly done.Sprinkle the tempering.When they splutter,add the chopped tomato and sprinkle salt.Fry till soft.Add the fried potato,bay leaves and ginger paste.
- Now add the steamed cabbage and green peas.Sprinkle turmeric,red chilli powder,cumin powder,salt and sugar to taste.Toss all and add 1/4 th cup water.Cover and cook on low flame till done.Dry up all moisture.Sprinkle 1 tsp ghee,garam masala and chopped coriander and toss till well fried.Serve as a side dish with phulkas,paratha or rice and dal.
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