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We hope you got benefit from reading it, now let’s go back to baked spaghetti recipe. You can cook baked spaghetti using 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Baked Spaghetti:
- Use 2 lb Ground beef
- You need 2 large onions
- Provide 2 Green bell pepper
- Use 1 large carrot stick
- Provide 24 oz Tomatoes (I used frozen I had on hand so I don't really know exact measurements)
- Provide 1 tsp Sugar
- Get 1 Salt/Ground Black Pepper/Italian Seasoning
- Provide 1 lb Spaghetti
- Take 8 oz Sharp cheddar cheese
Instructions to make Baked Spaghetti:
- Bring a pot of water to a rapid boil and add your spaghetti and cook for two mins less then what's directed on the box.
- Chop your onion and add to a pot with some Olive oil and salt and pepper. Sautee for about 10-15 mins until translucent
- Chop your green pepper and carrot into small pieces and add to your onion and cook for another 5mins.
- Add your ground beef, and Italian seasoning and cook beef until it's no longer pink.
- Add your tomatoes and sugar (and more salt and pepper if needed) and cover your pot and cook for about 20mins until thick and bubbly
- In a large casserole dish, start with a layer of the meat sauce, then a layer of spaghetti, then a layer of cheese. Continue all the way to top ending with the meat sauce. Reserve some cheese for the top
- Bake at 350°F for 30mins until the sauce is bubbly. Take your dish out, add remaining cheese and put it back in the oven for another 5mins until cheese is all melted.
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