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Before you jump to Cheesy potato sausage soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about any article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really very good guidance. Now and then, though, you absolutely do not wish to make a full meal for your family or even just for yourself. Sometimes just about all you really want is to go to the drive through and get home as quickly as possible. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet? You are able to do this because lots of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here’s how it is possible to eat healthfully while you are at a fast food place.
Go with the side dishes. Not too long ago, the only real side dish item offered by a fast food restaurant was French fries. Now lots of the fast food choices have been widened a great deal. There are many salads out there now. You can get chili. You can also get a baked potato. You can pick fruit. There are lots of wholesome options that do not consist of putting something deep fried into your body. When selecting your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep the calorie count low and reduce your fat intake.
Standard logic tells us that one certain way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through from time to time. Sometimes the thing you need is to let someone else make your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to cheesy potato sausage soup recipe. You can cook cheesy potato sausage soup using 15 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Cheesy potato sausage soup:
- Get 2 rolls spicey breakfast sausage
- Get 8 Youkon gold potatoes
- Use 1 quart chicken stock
- Prepare 1 quart half & half
- You need Water to cover potatoes
- Use 1 large sweet onion
- Get 4-5 celery stalks
- Provide 1/2 regular or 3 baby carrots
- Use 1 stick butter
- You need 1 &1/4 tbs dried parsley
- Prepare 1 tsp vanilla
- Prepare 2 tbs white balsamic vinegar
- You need 4 Tbs Flour for thickening
- You need 4-6 ounces mex cheese blend
- You need to taste S & P
Instructions to make Cheesy potato sausage soup:
- Chop celery, onions and carrots. Saute in 2 tbs butter, carrots then celery then onion until tender. Reserve
- Partially peel Yukons then chop into 1 inch pieces. Add to stock pot with chicken stock and add water to cover. Cook over medium heat until almost fork tender. Reserve
- Brown sausage and break apart. Drain excess oil. Add sausage, cooked vegetables and parsley to potatoes and stock
- Over medium heat add 3 tbsp butter. Add flour and brown. Wisk in slowly half & half. Wisk about 5 minutes until thickened then add to pot along with other ingredients. Simmer uncovered, stirring frequently until thickened. Add cheese, vinegar, vanilla and salt and pepper to taste
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