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We hope you got benefit from reading it, now let’s go back to palak paneer (spinach cheese/tofu) recipe. You can have palak paneer (spinach cheese/tofu) using 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Palak Paneer (Spinach Cheese/Tofu):
- You need 1 big bowl fresh spinach
- Prepare 1/2 bowl paneer/tofu
- You need 1 Chopped onion
- Provide Ginger and garlic chopped
- You need Green chilli
- Provide Spices
- Prepare Salt and oil
Instructions to make Palak Paneer (Spinach Cheese/Tofu):
- Roughly chopped and washed spinach
- Boil water followed by one tbsp salt and add washed spinach for 5-7 minutes
- Now drain it in a cold water and make a purée of it
- Now in a wok add one tbsp oil and cumin seeds,add ginger garlic and onion and sauté it for 2-4 minutes,now add spices and give it a good mix and add purée into it,give it a good boil and add Paneer/tofu into it…
- Serve it with naan or chapati with love 💕
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