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Mike's Stone Soup
Mike's Stone Soup

Before you jump to Mike's Stone Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Explanations Why Consuming Apples Is Good.

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Now the question is, precisely why are these types of vitamins and minerals essential? You may or may not be aware that apples can actually help reduce risks of various cancers, and that is because of all the things in apples. And on the actual list of cancers that apples can help defend against is colon cancer and even lung cancer. That point by itself really should be enough to make sure people are eating at least one apple a day.

I am hoping I have revealed some good information that explained why apples are so good for you. The benefits we covered are only a couple of of the benefits that eating apples can offer. It is possible to discover many more benefits with regard to your health in relation to apples. I am hoping that the next time you go to the food store you wind up getting plenty of apples. You will find that your overall health could greatly be benefited by eating apples.

We hope you got insight from reading it, now let’s go back to mike's stone soup recipe. To make mike's stone soup you need 34 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mike's Stone Soup:
  1. Take ● For The Basic Broth
  2. Prepare 4 (32 oz) Boxes Beef Broth
  3. You need 1/4 Cup Quality Red Wine [+ 1/4 cup reserved]
  4. Prepare 1 tbsp Fresh Ground Black Pepper
  5. Take 3 Packets McCormick Beef Stew Seasoning [reserve 1/2 of 3rd]
  6. Get 1/2 Can Tomato Paste
  7. Get 2 LG Bay Leaves
  8. Use ● For The Fresh Vegetables
  9. Use 3 LG Celery Stalks [1" cube]
  10. Use 3 LG Carrots [1" cube]
  11. Take 2 LG Tomatoes [cubed]
  12. Use 1/2 LG White Onion [sliced]
  13. Prepare 1/2 LG Red Onion [sliced]
  14. Get 1 Can Sweet Corn [drained]
  15. Provide 1 Can Green Beans [drained]
  16. Prepare 1.5 Cups Fresh Mushrooms [sliced]
  17. Prepare 10 Baby Russet Potatoes [left whole]
  18. Prepare 8 Medium Idaho Potatoes [halved]
  19. You need 1 Medium Green Bell Pepper [1" cubed]
  20. Use 10 Cloves Whole Garlic Cloves [chopped]
  21. Take ● For The Meats
  22. Get 4 lbs Beef Stew Chuck [1" chop + Worshestershire Sauce]
  23. Prepare 1/2 Packet McCormick Beef Stew Seasoning [+ 3 tbsp flour]
  24. You need 2 lbs Pork Shoulder [boiled and shreadded]
  25. Get 1 tbsp Kitchen Bouquet
  26. Take ● For The Thickener
  27. Provide 2 tbsp Corn Starch [more if needed
  28. Provide 2 tbsp Water
  29. You need ● For The Finish
  30. Use 4 tbsp Dehydrated Onions
  31. Use 1 tsp Granulated Garlic
  32. Prepare 1 tsp Granulated Onion
  33. Get 1 Good Dash Au Jus Extract
  34. Get 1/4 Cup Quality Red Wine
Instructions to make Mike's Stone Soup:
  1. Usually I provide all of the ingredients for my students classes but today, each student brought their own individual ingredient in honor of the fairy tale of Stone Soup. They made 6 massive batches of this soup/stew. Anyway, here's your easy basic broth. ;0)
  2. Chop all vegetables and add to pot with broth.
  3. Chop your beef into small cubes.
  4. Season beef in a Zip lock Bag.
  5. Place beef in heated pan and sear meat with flour and 1/2 packet of beef stew seasoning.
  6. Fry until seared.
  7. Boil raw pork meat until fully cooked and fork shread.
  8. Add all meat to pot. Allow to simmer for 3 hours. Gently stir from bottom as to not break up potatoes.
  9. Warm bread pictured.
  10. Serve hot with fresh bread. Enjoy!
  11. This is a great cooking wine!

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