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We hope you got benefit from reading it, now let’s go back to patiala egg curry recipe. You can cook patiala egg curry using 14 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Patiala egg curry:
- Provide 4 eggs
- Get 1/2 tsp cumin seeds
- You need 2 onion chopped
- You need 2 tomati chopped
- Provide 1 bowl tomato puriee
- You need 2-3 chopped chilli
- Take 3-4 dry red chillies 1chooped onion
- Get 10-15 garlic cloves chopped ginger
- You need 1 tspoon turmeric powder 1 to 2 spoon cornflour
- Use 1 tsp garam masala 1 tsp ginger garlic paste
- Use 3 tb spoon thick curd whole dry garam masala
- Prepare 2 tb spoon cream or malai 1 tspoon kasuri methi
- Use 3-4 tb spoon oil 1tsp kitchen king masala
- Prepare 1 cup milk chopped coriander 1/2 lemon salt to taste
Steps to make Patiala egg curry:
- Egg boil kar marinate karein lemon ginger garlic paste laga5 mnts rest de
- Onion& whole garam masale boil karein chill kar grind kar le curd mila again grind karein
- Red mirch 1 cup water mein boil kar chill kar grind kar lpaste bana le
- Ab egg mein cornflour mila deep fry kar le
- Pan mein oil & onion paste dal simmer karein phir egg bhi dal 5 mnts simmer karein
- 2 pan mein oil dale ginger garlic paste cumin serds dal saute karein onions bhi dal de
- Ab chilli paste & tomato puriee dal madale dal bhune & egg s dal serve karein.
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