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We hope you got benefit from reading it, now let’s go back to palak paneer recipe. You can have palak paneer using 12 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Palak Paneer:
- Use 500 gm Palak (spinach)
- Provide 200 gm paneer(pieces)
- Provide 3-4 tomato Puree/ chopped
- Provide 1 onion
- You need 1 tsp garlic Ginger paste
- Get 50 gm curd
- Take 50 gm all-purpose flour/ maida
- Use as needed Oil
- You need to taste Salt
- Get 1/2 tsp Red chilli
- Use 1 tsp Coriander powder
- Use 1 tsp Garam masala
Steps to make Palak Paneer:
- Firstly roast the maida. And cut the Palak and make paste of it.
- In a mixer make paste of onion, ginger and garlic.
- Chopped the tomatoes /tomato Puriand also cut paneer in small pieces.
- In a pan add oil and add ginger, garlic and red chilli, coriander powder, garam masala, salt,Also add onion and cook till red.
- To this add maida and curd.
- Now add paste in Palak and pieces of paneer.
- Cool for 5 mins and garnish with paneer and coriander leaves before serving.
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