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Before you jump to Sweet and Salty Pork Udon Noodles recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is certainly good advice. Now and then, though, you definitely do not wish to make a whole meal for your family or even just for yourself. Sometimes all you desperately want is to go to the drive through and get home quickly. There is zero reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This can be done because plenty of the popular fast food places are attempting to make their menus healthier now. Here is how you can find healthy food choices at the drive through.
Milk, juice as well as water will be the best choices for beverages. Drinking a large soft drink causes hundreds of empty unhealthy calories into your diet. One helping of pop is eight ounces. That helping can contain lots of spoonfuls of sugar along with at least a hundred calories. Most fast food soft drink sizes start out at twenty ounces. It is most often a minimum of 30 ounces. This is the reason why just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. Water, fruit juice and milk, on the other hand, are far better choices.
Traditional logic tells us that one positive way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make beneficial choices, there is no reason you can’t visit your drive through once in a while. Sometimes what you require most is just to have another person do the cooking. When you select healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to sweet and salty pork udon noodles recipe. You can have sweet and salty pork udon noodles using 16 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Sweet and Salty Pork Udon Noodles:
- Prepare 1 serving Udon noodles
- Take 100 grams Ground pork
- Get 5 cm Japanese leek or scallion
- Provide 1/2 tsp Grated garlic
- Get 1/2 tsp Grated ginger
- Take 1 tsp ★Tianmianjiang (Chinese sweet bean paste)
- Use 1 as much as you like ★ Doubanjiang
- Take 2 tsp ★ Soy sauce
- Provide 1 tsp ★ Sake
- You need 1 tsp ★ Sugar
- Provide 1/2 tsp ★Chinese style soup base
- Provide 3 tbsp ★ Water
- Prepare 1 tsp Katakuriko slurry (a mixture of katakuriko and water)
- Use 1 tsp Sesame oil
- Take 1 Green onion or scallion
- Use 1 Poached egg
Steps to make Sweet and Salty Pork Udon Noodles:
- In a pan, heat the sesame oil and cook the tubed garlic and ginger.
- After garlic and ginger become aromatic, add the pork and cook until brown.
- Turn off the heat and add the ★ marked ingredients.
- Turn on the heat and cook, stirring.
- Turn off the heat again and add the katakuriko dissolved in water, stirring constantly. Turn on the heat and cook until the sauce becomes slightly thick.
- Heat up the udon noodles in boiling water. Drain and serve in a plate.
- Pour the sauce over the noodles and top with sliced scallions and poached eggs, and you're done.
- Mix everything together and enjoy. It's super delicious.
- These are the Chinese seasonings used in the recipe…
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