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Spicy Chickpea Soup
Spicy Chickpea Soup

Before you jump to Spicy Chickpea Soup recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with Food.

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We hope you got insight from reading it, now let’s go back to spicy chickpea soup recipe. You can cook spicy chickpea soup using 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Spicy Chickpea Soup:
  1. Get 1 medium onion chopped
  2. Prepare 3 cloves garlic chopped
  3. You need 1 cup shimenji mushrooms chopped
  4. Take 1/2 habanero chilli chopped
  5. Use 1 tblsp cumin or medium Indian curry
  6. Prepare 1 tblsp tomato paste
  7. Take 2 cans chickpeas drained
  8. Use 3 cups vegetable stock
  9. Take 2 cups chopped broccoli
  10. Take 2 cups spinach
  11. You need 1 tblsp aromat
  12. Prepare Salt and pepper
Steps to make Spicy Chickpea Soup:
  1. On medium heat fry onion, mushrooms, chilli and garlic for 5 minutes
  2. Add tomato paste, cumin or curry and fry for 5 minutes.
  3. Add chickpeas and fry for a minute. Then add tomatoes and cook for 5 minutes
  4. Add broccoli and vegetable stock and cook for 5 minutes
  5. Add spinach, aromatic, salat and pepper and simmer for 20 minutes

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