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Sesame Soy Milk Soup with Ra-Yu
Sesame Soy Milk Soup with Ra-Yu

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We hope you got insight from reading it, now let’s go back to sesame soy milk soup with ra-yu recipe. To cook sesame soy milk soup with ra-yu you need 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Sesame Soy Milk Soup with Ra-Yu:
  1. Take 200 ml Water
  2. Get 1 tbsp Chicken stock granules
  3. Take 1 approx. 100 grams ☆ Assortmed mushrooms
  4. Provide 1 ☆ Cellophane noodles or Malony noodles
  5. Prepare 1/8 head ☆Chinese cabbage
  6. Provide 300 ml Soy milk
  7. Take 2 tbsp Ground sesame seeds
  8. Provide 1 tbsp Soy sauce
  9. Get 1 tbsp Mirin
  10. Take 1 Ra-yu or chunky ra-yu
Instructions to make Sesame Soy Milk Soup with Ra-Yu:
  1. Combine the water and chicken stock granules in a pot, and turn on the heat. Chop the cabbage as desired and set aside.
  2. Once the water comes to a boil, add the ☆ marked ingredients. Once the ☆ ingredients are cooked, reduce the heat to low and add the soy milk and ground sesame seeds. Mix using a ladle.
  3. Season with soy sauce and mirin, transfer to a serving dish, and drizzle with ra-yu as desired.

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