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We hope you got benefit from reading it, now let’s go back to pachipulusu (tamarind soup) recipe. To make pachipulusu (tamarind soup) you need 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pachipulusu (tamarind soup):
- Get 2 cup tamarind juice
- Take 2 tsp jaggery
- Prepare 1 onion chopped
- Take 4-5 green chillies
- Provide 1/2 cup chopped coriander
- You need 1/2 tsp fresh ginger garlic paste
- Get 2 dry red chillies
- Get 4-5 curry leaves
- Prepare 1 tsp turmeric powder
- Prepare 1 tsp cumin seeds
- You need 1 tsp mustard seeds
- Get To taste Salt
- Take as needed Oil
Instructions to make Pachipulusu (tamarind soup):
- In big bowl pour 2 cup tamarind juice, jaggery, turmeric powder ginger garlic paste, chopped onion, mix well
- Make coarse paste of jeera, green chillies, and coriander leaves,add them into juice,mix well
- For tempering heat the oil on the medium flam add jeera, mustard seeds curry leaves,red chillies let them sizzle, pour this tempering into tamarind juice mix well. Serve this with plan rice or curd rice
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