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We hope you got insight from reading it, now let’s go back to tomato rasam without tamarind recipe. To make tomato rasam without tamarind you need 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tomato rasam without tamarind:
- Take 5 chopped tomatoes
- Get 2 chopped onions
- Take 3 Green chillies
- Get 5 Garlic
- Use 1/2 tsp Red chilli powder
- Use 1/2 tsp Termaric powder
- Use 1 tsp Garam masala
- Get to taste Salt
- Get 2 tsp Oil
- Take as needed Cumin and mustard seeds
- Prepare as needed Curry leaves
- Provide 1/2 tbsp Lemon juice
- Use as needed Green coriander
Instructions to make Tomato rasam without tamarind:
- Take a pan add oil.when the oil heated add chopped onions, garlic, green chillies and chopped tomatoes to it. Add red chilli powder, termaric powder and garam masala. Then sprinkle some salt and half cup of water and cover it for 6 minutes in low flame.
- After 6 minutes. Turn off the gas. Let it cool down. Add the tomatoes and green coriander in a mixer jar and grind the tomatoes finely.
- Then take a wok add oil. When the oil heated add cumin and mustard seeds. When cumin seeds changed the colour add carry leaves to it. Then add tomatoe paste and add 3cup of water(as required). Let it boil for a minute. Lastly add lemon juice and mix it well.Tomato rasam is ready.
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