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The ingredients needed to prepare Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry:
- Provide 300 gms fresh Loitta/Bombay Duck
- Take 2 medium onions chopped finely
- Take 1 tsp garlic minced
- Use 1 tsp garlic paste
- Get 2 small tomatoes chopped
- Get 1 tbsp lemon juice
- Use 2 bread slices soaked and crushed
- Use 1/2 tsp turmeric
- Get 1/4 tsp red chilli powder
- Use 2-3 green chillies chopped
- Provide To taste salt and sugar
- Get 2 tbsp chopped coriander
- You need 4 tbsp mustard oil
Instructions to make Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry:
- Clean and chop off the head,tail and fins.Cut into two pieces and smear turmeric and salt.Heat oil in a nonstick pan and fry the chopped garlic.Add the chopped onion and fry.
- Add chopped tomatoes and little salt and fry till they are soft.Add the fish, turmeric,red chilli powder,chopped green chillies,garlic paste,crushed bread slices and toss till the fish is crumbled.The bones are so soft it doesn't require to be taken out.This fish releases water so bread slices helps in soaking it up.Toss till oil separates from fish.Add lemon juice and chopped coriander leaves.Serve hot with rice.
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