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Before you jump to Chicken Orzo Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Consuming Apples Is Good.
Everyone has heard the saying “an apple a day will keep the doctor away”, nevertheless the question is, is this actually a true statement. You may know people that live by this and also request that their children live by this rule as well. This thought is known all over the world and individuals just take it as fact without knowing if this is actually true. You will be delighted to know that we have carried out a little research, and we are going to teach you why this is thought to be a miracle fruit.
I am certain you’ve heard of Cornell University, well they did their own study on how apples may benefit an individuals brain. They learned that one of the ingredients in apples referred to as quercetin, has actually been proven to help you to protect brain cells. Meaning by eating apples it is possible to decrease the risk of getting Alzheimer’s.
To sum up, I guess an apple a day definitely can keep the doctor away and now you know why. Something you should realize is that we only covered some of the benefits of eating apples. You will be able to locate many more benefits regarding your health when it comes to apples. So do yourself a favor and grab some apples when you go to supermarkets. It can really help your health and wellbeing for short term and also for the long haul.
We hope you got benefit from reading it, now let’s go back to chicken orzo soup recipe. To cook chicken orzo soup you only need 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Chicken Orzo Soup:
- Take skinless chicken thighs
- Get water
- You need whole peeled onion
- Use onion diced
- Prepare bay leaves
- Use celery sliced
- Use peeled and sliced carrots
- Get can diced tomato
- Get orzo pasta
- Provide parsley
- Take season salt
- Use pepper
- You need hot pepper flakes
- Prepare Parmesan cheese
Steps to make Chicken Orzo Soup:
- In a large stockpot, add in chicken thighs, bay leaves, whole onion, and water. (Water should be about 1 inch above the chicken thighs. We think its about 8 cups.) Bring to a boil. Reduce heat to medium and simmer for 25 minutes. Pull out the chicken and whole onion and set aside chicken and discard onion.
- Add in carrots, celery, onion and tomato. Bring back to simmer and cook for 10 minutes. Shred chicken while vegetables are cooking.
- Add in orzo pasta and parsley, cook for 10 minutes or until al dente. Shred chicken while pasta is cooking.
- Add in shredded chicken, season salt, pepper and hot pepper flakes if desired. A little parmesan goes a long way too :)
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