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The ingredients needed to prepare Parveen’s Vegan Curry Pasta Salad:
- Use Elbow Pasta made from Chickpeas 8 ounce package
- You need 1 Onion medium size
- Provide 4 Mini-sweet bell peppers Organic
- You need 1 large jalapeño pepper
- Get 1 tablespoon Fresh Ginger about
- Use handful Cilantro
- Get Madras Curry Powder Swad brand
- Get Original Vegenaise Follow Your Heart Brand
- Prepare Salt and Pepper
Steps to make Parveen’s Vegan Curry Pasta Salad:
- Prepare chickpea pasta as directed. Bring water to boil. Add pasta, bring to medium heat, cook 8-10 minutes. Strain, rinse with cold water.
- Chop onion, peppers, jalapeño, fresh ginger cilantro.
- Add to pasta.
- Mix madras Curry powder, about 3 tablespoons to cup of Vegenaise or more to taste in a cup or bowl.
- Mix in the Vegenaise with the curry powder into the salad.
- Salt and pepper to taste.
- Serve cold and Enjoy!
- Refrigerate.
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