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We hope you got insight from reading it, now let’s go back to fish egg masala fry recipe. To cook fish egg masala fry you need 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fish egg masala fry:
- Prepare 1 cup Seer Fish eggs
- Get 1 tsp turmeric powder
- You need 2 tsp pepper powder
- Get 2 tsp chilli powder
- Take 1 onion chopped finely
- You need 2 green chilli chopped
- Prepare As required Curry leaves
- Provide 1 tsp mustard seeds
- Take 2 tbsp oil
- Provide 1 tsp fish masala(optional)
- Provide to taste Salt
- Prepare 1 tbsp Ginger garlic paste
- Prepare As required Shredded coconut/ desiccated coconut
Instructions to make Fish egg masala fry:
- Clean fish egg neatly. Cut it into small pieces. Marinate this with 1/2 tsp turmeric powder, 1/2 tsp pepper powder, 1/2 tsp chilli powder and salt. Leave this for 3 mins.
- Heat oil in a clay pot(use any type of pan).splutter mustard seeds. Add ginger garlic paste and saute well for a minute.
- Add onion, curry leaves and green chilli and saute it untill the onion turn golden brown
- Add remaining masala's one by one. Saute it for a while.
- Add shredded/dessicated coconut and saute it until all mix up well.
- Then add the marinated fish egg into this and salt as per taste. Mix well. Sprinkle some water over it and cover it for 2 minute.
- After 2 mins again mix well. Our fish egg masala fry is ready to serve!
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