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Vegan Curry (Cari)
Vegan Curry (Cari)

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We hope you got insight from reading it, now let’s go back to vegan curry (cari) recipe. You can have vegan curry (cari) using 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Vegan Curry (Cari):
  1. Prepare 2 Tbsp oil
  2. Get 1 large potatoes diced
  3. Provide 1 tsp vegetable broth powder
  4. You need 2 Tbsp lemongrass
  5. Prepare 5 dried bay leaves
  6. Get 1 c. soy milk
  7. Use 1 c. tofu, veggy meat diced
  8. Use 2 c. carrots cur in 1" pieces
  9. Take 2 Tbsp curry
  10. Get 2 Tbsp coconut powder
Steps to make Vegan Curry (Cari):
  1. Fry potato in oil, veggy broth powder, and lemongrass to lightly browned.
  2. Add 1 Tbsp curry, and carrots to pan, stir and fry for couple of minutes, add water to 1 inch above the potatoes and carrots on medium heat.
  3. Add diced tofu or veggy meat, soy milk, bay leaf, 1 Tbsp curry, put lid on pan, let simmer 10 min.
  4. Add coconut powder and mix well.
  5. Eat with rice.

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