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We hope you got insight from reading it, now let’s go back to chicken corn soup recipe. To cook chicken corn soup you need 10 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook chicken corn soup:
- Prepare 2 cup chicken
- Take 6 cup water
- You need 2 cup potatoes chopped
- Take 1/2 small onion chopped
- Get 1 tbsp butter
- Take 2 tsp chicken flavor bouillon seasoning
- You need 10 oz bag of frozen corn
- Take 1 dash salt and pepper
- Take 1/2 cup flour
- Prepare 1 egg
Instructions to make chicken corn soup:
- cook chicken until no longer pink inside and chop up into small pieces.
- boil water add chicken ,chopped potatoes , onion chopped small, butter ,chicken bouillon seasoning and salt and pepper to taste.If you are useing fresh corn add now. If useing frozen corn cook and add later. Boil til potatoes are soft about 10 min.
- cook frozen bag of corn in microwave about 4 min. Then add to soup.
- put flour in bowl and mix egg with it until it forms a dough. Add more flour if it is too wet. Break flour mixture up into small pieces and drop into soup. Stir as you put the flour mix in. Boil for an additional 5 min. then serve
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