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Crockpot Italian sausage and cabbage
Crockpot Italian sausage and cabbage

Before you jump to Crockpot Italian sausage and cabbage recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Just about every single article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually good advice. Now and then, though, you definitely do not need to make a full meal for your family or even just for yourself. Sometimes you just would like to go to the drive through en route to your home and call it a day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet? You are capable of doing this because most of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is how to eat healthfully when you visit the drive through.

Focus on the sides. It was not that long ago that all you could get in a fast food diner was French Fries. Now lots of the fast food menus have been widened quite a bit. Now quite a few of them offer you salads. You can also choose Chili. Baked potatoes may also be ordered. You can pick fruit. There are countless possibilities that you can choose that do not force you to ingest foods that have been deep fried. When you buy your supper through a drive through window, opt for side dishes instead of just grabbing something premade. This helps you keep your calorie count low and lessen your fat intake.

Logic says that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a few good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, allowing someone else cook dinner is just what you need. When you want wholesome menu items, you do not have to feel guilty about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to crockpot italian sausage and cabbage recipe. To cook crockpot italian sausage and cabbage you need 15 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Crockpot Italian sausage and cabbage:
  1. Take 7 Italian sausages
  2. Get 2 Cans diced tomatoes (14.5 oz each)
  3. You need 3 Chicken bouillon cubes
  4. Provide 4 Cups warm water
  5. Get 2 bags steamfresh carrots
  6. You need 4 medium diced potatoes
  7. Prepare 1/2 onion, chopped
  8. Take 1 green pepper, diced
  9. Use 1 head of green cabbage, diced
  10. Prepare Spices
  11. Get 2 tbsp red wine vinegar
  12. Use 2 tbsp Honey
  13. Provide 1 tbsp Oregano
  14. Get 1 tbsp basil
  15. Prepare 1 tsp garlic powder
Steps to make Crockpot Italian sausage and cabbage:
  1. Turn crockpot on High. Empty cans of diced tomatoes and all spices listed.
  2. Dissolve 3 bouillion cubes in the 4 cups of warm water.
  3. Dice potatoes and add to crockpot. Microwave steamfresh carrots 5 minutes each bag and add to crockpot.
  4. Cook sausage in a skillet with onion and pepper. I added a small amount of water to skillet.
  5. Slice sausage once cooked and cooled. Add to crockpot. Add cooked onion and pepper as well as leftover juices from skillet to crockpot.
  6. Dice cabbage and add half to crockpot. My 6 quart crockpot was full to overflowing. Cook 6 hours on high or until potatoes are tender.
  7. Once done, I plan on taking some liquid from the pot and cooking the rest of the cabbage in a skillet to add to the crockpot to extend the amount.

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