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We hope you got insight from reading it, now let’s go back to garlic jeera rice recipe. You can cook garlic jeera rice using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic jeera rice:
- Take 2 bowls cooked long grain rice
- Take 2 tsp Cumin/jeera
- Take 8-10 curry leaves
- Get 8-10 garlic pods
- Use 2 finely chopped green chillies
- Use 1 pinch Asafoetida
- Prepare 1 tsp ghee
- Provide to taste salt
Steps to make Garlic jeera rice:
- In a pan heat oil add jeera, hing curry leaves, garlic pods and saute till garlic becomes light brown.
- Now add chillies and saute.
- Add cooked rice, salt and give a mix. Add a tspn ghee and cover lid for 2 mins.
- Ready to serve.
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