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We hope you got insight from reading it, now let’s go back to raw banana curry in green masala recipe. To cook raw banana curry in green masala you need 12 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Raw banana curry in green masala:
- Take 3-4 raw bananas cut slant slices
- You need 1 tsp Jeera /cumin seeds
- Get 2 medium size tomatoes cut into thin semicircles
- Get 3 tbsp oil
- Take 1 tsp Jeera(cumin) Powder
- Get 1 tsp kitchen king masala
- Provide To taste Salt
- Use For the green masala paste
- Use 3/4 cup chopped coriander leaves
- Use 3-4 green chillies
- You need 1 tbsp ginger garlic paste
- Prepare 1/2 cup grated fresh coconut
Instructions to make Raw banana curry in green masala:
- Grind the chopped coriander leaves, green chillies, ginger garlic paste and grated coconut into a fine paste
- Heat oil in a kadai add jeera when it leaves aroma add the sliced tomatoes cook till all tomatoes are mashed,add the green green masala paste cook for a few mins on high flame then add jeera powder and kitchen king masala and cook till oil leaves the sides. Add water as required for the gravy if you want thick gravy add less water if thin gravy add more water. When the water boils add the sliced bananas,salt, cover and cook on medium flame till the bananas are cooked.
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