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Colorful dhokla
Colorful dhokla

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We hope you got benefit from reading it, now let’s go back to colorful dhokla recipe. You can have colorful dhokla using 11 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Colorful dhokla:
  1. Provide 2 cup suji (semolina)
  2. You need 1 cup curd
  3. Take 1,1/2 tbs salt
  4. Use 1 tbs baking powder
  5. Get 4-5 green chilli
  6. Get 1 tbsp sarso seeds
  7. Take 1 tbs refined oil
  8. You need 1 tbs chopped fresh green coriander
  9. Provide 2 tbsp palak paste
  10. Provide 2 tbsp orange juice
  11. Take As required Curry leaves
Instructions to make Colorful dhokla:
  1. In a bowl take suji add curd, salt make a thick paste rest it for 10 minutes
  2. Then divide into three parts
  3. In a part add palak paste
  4. In second part add orange juice
  5. Third part remain same now add backing powder in all three parts pour the mixture into three different bowls
  6. In a pressure cooker add water when boil place all mixture bowl for 10 minutes without whistle
  7. Now remove all bowl when cool remove it on a plate
  8. In a pan add refined oil when properly hot add sarso seeds, curry patta and green chilli stir 1 minute add this on dhokla
  9. Dhokla is ready for serve

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