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Turkey Egg Noodle Bake
Turkey Egg Noodle Bake

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We hope you got benefit from reading it, now let’s go back to turkey egg noodle bake recipe. To make turkey egg noodle bake you need 14 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Turkey Egg Noodle Bake:
  1. You need 1 package egg noodles (16 ounce)
  2. Provide Salt for boiling water
  3. Take Olive oil
  4. Prepare 1 onion, slices
  5. Prepare 1 green pepper, sliced
  6. You need 6 cloves garlic, minced
  7. Get 2 packages (16 ounce) ground turkey
  8. Use 1 teaspoon thyme leaves
  9. Provide 1/8 teaspoon black pepper
  10. Prepare 1 can cream of mushroom soup
  11. You need 1 can cream of chicken soup
  12. Get 2 soup cans milk
  13. Use Canola oil cooking spray
  14. You need 2 cups shredded cheddar cheese
Instructions to make Turkey Egg Noodle Bake:
  1. Sauté sliced onion and green pepper in a pan that has been coated in olive oil, then add in minced garlic, sauté for several more minutes…….
  2. Add to veggies both packs of ground turkey, sauté until turkey is browned…….
  3. Add in your black pepper and thyme, sauté well……
  4. In a pot boil your egg noodles in salted water, drain well and set to the side……
  5. Now add in both cans of condensed soups and the soup cans of milk, mix well…..
  6. Add to ground turkey mixture drained egg noodles, stir well…..
  7. Place mixture in a baking pan that has been coated with canola oil cooking spray….
  8. Add your 2 cups of shredded cheddar cheese on top…..
  9. Bake, uncovered, in a preheated 375 degree oven for 25 minutes, or until cheese has melted……
  10. Serve and enjoy 😉!!!

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