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We hope you got insight from reading it, now let’s go back to thai chicken green curry recipe. You can cook thai chicken green curry using 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Thai chicken green curry:
- Prepare 2 tbsp oil
- Prepare 5 large chicken breasts sliced thinly
- Provide 1 large carrot sliced into strips
- Prepare 1 onion, chopped
- Take 4 tbsp ur favourite green curry paste
- Get 14 oz can of coconut milk
- Take 1 pints jasmine rice
- Prepare 1 pints cold water
Steps to make Thai chicken green curry:
- Heat oil in a large wok, when smoking, add chicken and quickly stir fry until no pinkness remains
- Add carrots and onions and stir fry for 5 minutes
- Add curry paste and cook for 2 minutes, finally add coconut milk and continue cooking for 10 minutes
- Serve with some steamed Jasmine rice and enjoy
- To cook Jasmine place in a rice cooker add water and let it do it's thing
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