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We hope you got benefit from reading it, now let’s go back to sahi paneer recipe. You can have sahi paneer using 14 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Sahi paneer:
- Get 4 Onion
- Prepare 4 tomato
- You need 5-6 garlic
- Get 1/2 spoon Ginger
- You need 2 service spoon refined oil
- Prepare 1/2 spoon zeera
- Take 1 kasturi Methi leaves
- Prepare 3-4 curry leaves
- Provide 4-5 long
- Use 2/2 cardamom (black and green)
- Use 3-4 stick daalchini
- Get 2 spoon tomato sauce
- Prepare 2 bowl milk
- Use 3-4 Coriendor leaves
Instructions to make Sahi paneer:
- Cut each onion into 5-6 pieces and Fry onion, garlic,and ginger in a pan until it gets brown colour.
- Cut tomato in a jar and add fried onions, garlic, ginger. Grind it very fine.
- Saute jeera,daalchini, curry leaves, long, Methi leaves cardamom in a oiling pan. Add grinded material in the pan and fry it. Add red chilli powder, salt and tomato sauce in it.
- Add milk and stir it continuously. At last add cheese (paneer) in it. Garnish with coriendor leaves
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