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We hope you got benefit from reading it, now let’s go back to dalkhichdi with mix vegs recipe. You can have dalkhichdi with mix vegs using 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Dalkhichdi with mix vegs:
- Use 1 bowl Basmati rice
- Provide 1/2 cup each Dals (turdal, yellow moongdal, orange Masoordal)
- Prepare As needed Vegs-little peas, potato, orange carrot,2/3 beans pieces, ggpast
- Get 1/2 tsp each Haldi, Red chilli powder salt and coriander leaves
- You need 2-3 whole Red chilli,oil and Ghee (2tspoon), mustard seeds and
- You need 1/2 tsp Jeera
- You need Few Curry leaves
- Get 2 medium size Onions
- Take 1 medium sized Tomato
Instructions to make Dalkhichdi with mix vegs:
- Take a cooker add oil crackle zeera and curry leaves,Put dals in it,stir for a while,put rice and all Masalas (haldi, Red chilli powder salt and ginger garlic paste green chillies ( slit),stir till water absorbs from Dal.
- Then put all vegs (peas,carrot,aloo,beans,)and put little ghee in it then close the Cooker for 2/3 whistles, garnish with coriander leaves and serve with curd/ raita and roasted papad
- Yummy it taste good
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