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Cabbage Soup
Cabbage Soup

Before you jump to Cabbage Soup recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Eating Apples Is Good.

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We hope you got insight from reading it, now let’s go back to cabbage soup recipe. To make cabbage soup you only need 12 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Cabbage Soup:
  1. Use 4 cup Water
  2. You need 1 cup Tomatoes (diced/seasoned canned if available)
  3. You need 1 small V8 or vegetable juice
  4. Prepare 1 packages Onion soup mix (or large diced onion)
  5. Prepare 1 tsp Minced garlic (or more, to taste)
  6. You need 1 head Cabbage (cut into bite sized pieces)
  7. Take 1 large Green bell pepper (cut into bite sized pieces)
  8. Take 2 large Carrots (sliced)
  9. Use 1 head Cauliflower (cut into bite sized pieces)
  10. You need 5 large Mushrooms (sliced or can of sliced mushrooms)
  11. Get 3 stick Celery (sliced)
  12. Take 1 Salt and pepper
Steps to make Cabbage Soup:
  1. In a large pot mix onions, tomatoes, garlic, vegetable juice and water and bring to a boil.
  2. Add chopped cabbage, carrots, cauliflower, and celery.
  3. When vegetables are partially cooked, add green peppers and mushrooms, then continue cooking until vegetables are cooked but firm, stirring occasionally.

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