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Masala khichdi
Masala khichdi

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We hope you got insight from reading it, now let’s go back to masala khichdi recipe. You can cook masala khichdi using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Masala khichdi:
  1. You need 1 bowl rice
  2. You need 2 Tomatoes crushed
  3. You need As needed Mustard seeds, oil or ghee
  4. Prepare as per taste Salt, turmeric powder,l red chilli powder, khichdi masala,
  5. Get as required Ginger
  6. Provide 1/2bowl tuvar dal
  7. You need 6 curry leaves
  8. Use Pinch Hing
  9. Get 1 green chilli,
  10. Take 2 glass water
Instructions to make Masala khichdi:
  1. Soak dal and rice together
  2. Take a pan, add 5 spoon oil or ghee, add mustard seeds, pinch of Hingh, curry leaves, 1 green chili.
  3. Add grated ginger, and crushed tomatoes
  4. Add khichdi masala, turmeric powder, red chilli powder, salt,add soaked dal rice
  5. Add water and cover it put two whistles. Serve it hot with pickle.

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