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Before you jump to Veggie Chicken Broth Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. This is certainly very good advice. Now and then, though, you definitely do not wish to make a whole meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from shame about slipping on your diet. This is because a lot of the famous fast food restaurants around are trying to “healthy up” their selections. Here’s how it’s possible to eat healthfully when you’re at a fast food spot.
Go with the side dishes. It has not been that long ago that all you could get at a fast food cafe was French Fries. Now lots of the fast food selections have been widened considerably. Now you may get several different salads. You can get chili. Baked potatoes can even be ordered. You can get fruit. There are a lot of possibilities that don’t involve eating anything deep fried. When you buy your dinner through a drive through window, choose side dishes instead of just grabbing something premade. This makes it possible for you to keep your calorie count low and lower your fat intake.
Basic sense states that the best way to lose fat and get healthy is to ban fast food from your diet altogether. While this is usually a good suggestion all you need to do is make a couple of good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, allowing someone else cook dinner is just what you require. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to veggie chicken broth soup recipe. To make veggie chicken broth soup you only need 11 ingredients and 2 steps. Here is how you do that.
The ingredients needed to prepare Veggie Chicken Broth Soup:
- Provide 4 c water
- You need 4 pcs chicken parts (bone, skin on)
- Use 1 red onion, sliced
- Prepare 3 bay leaves
- Prepare 4 garlic cloves, crushed
- Use 1 thumb of ginger, sliced thinly
- Prepare 1/4 of a Chicken bullion or broth cube
- Use 1 stalk Leeks, sliced crosswise including dark green part
- Prepare 4 kinds of leafy green vegetables (bok choy, pechay, Chinese cabbage, celery leaves etc.)
- Take to taste Salt & pepper
- Get few leaves of Cilantro for garnish (optional)
Steps to make Veggie Chicken Broth Soup:
- Combine first 7 ingredients together in a pot over medium heat. - - Drop in leeks once you see bubbles starting. - - Let it boil for 30 to 40 minutes, depending how large your chicken pieces are.
- When chicken is cooked, drop in all of your sliced leafy greens before you take out the chicken. - - Cook until veggies are done, about 7-10 minutes. - - Remove chicken if you're using it for another dish. If it's only poaching, you need to remove chicken earlier, especially if cooking breasts. I like using bones in and skin on because it makes the broth tastier, cooking it longer too to get the flavour. - - Do a taste test before turning off heat, add salt or pepper or more broth powder as desired. - - Serve as a side soup or entree while hot. Garnish with cilantro, leaves only (optional).
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