So that you might be getting ready Shole fish curry recipes for your family but this tips may be useful.
By no means cook dinner this stuff in an Air Fryer
In the last few years, Air Fryers have turn out to be very talked-about in addition to a necessary kitchen appliance. Basically an amped-up countertop convection oven, it is quite ceaselessly recommended by cooking consultants to prepare frozen food, bake cookies, and even fry bacon, chicken and other meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has quite a bit much less fats. This cooking method may additionally reduce down on among the other dangerous results of oil frying.
Before you jump to Shole fish curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Great Product And Can Also Be Beneficial For Your Health.
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We hope you got benefit from reading it, now let’s go back to shole fish curry recipe. To make shole fish curry you only need 16 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Shole fish curry:
- Use 500 gm Shol fish(cut into small cube pieces)
- Prepare 1 potato (cut into small cube pieces)
- Prepare 2/3 cup coconut (cut into small cube pieces)
- Prepare 1 onion (chopped)
- Use 1 tomato (chopped)
- You need 2 dry red chillies
- You need 2 bay leaves
- You need To taste salt
- Provide 2 tsp turmeric powder
- Get 1 tsp red chilli powder
- You need 1/2 cup +1 tbsp mustard oil
- Use 1/2 tsp sugar
- Get Pinch garam masala powder
- Prepare 1 tsp ginger paste
- You need 4 green chillies paste
- Take 1 tbsp cumin paste
Instructions to make Shole fish curry:
- Heat oil into pan. Add salt and turmeric powder to fish,potato and can't coconut and deep fry and keep aside.
- Add bay leaves and dry red chillies to oil. Add onion and saute well and add tomato and add salt and cook well. Add
- Add ginger paste, chilli paste, cumin paste. Cook for 2 minutes. Add salt,turmeric and red chilli powder. Saute well and add fried fish, coconut and potato pieces.
- Mix well. Add required water and let it boil for 7 minutes. Add sugar and garam masala powder. Serve with rice.
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