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We hope you got benefit from reading it, now let’s go back to a taste of traditional chicken soup with rice recipe. You can cook a taste of traditional chicken soup with rice using 7 ingredients and 1 steps. Here is how you achieve that.
The ingredients needed to make A taste of traditional Chicken Soup with Rice:
- Take 2 pieces boiled Chicken shredded (breast or thighs)
- Use 1 bay leaf
- You need 1 whole Onion
- Provide 3 tablespoons Olive Oil
- Take 1/2 cup Rice
- You need 6 cups water
- Take Salt and Pepper
Instructions to make A taste of traditional Chicken Soup with Rice:
- A) Add the water, chicken and the whole onion into a large sauce pot and boil until chicken has cooked. When the chicken is ready take it out of the pot and set it aside for later use. - - B) Add in the Olive Oil, bay leaf, salt and pepper, leave the onion in the pot to continue boiling with the rest of the ingredients for about 30 minutes. - - C) Shred the chicken into small pieces and add into the boiling pot along with the rice. The rice I have used is specifically for soups, but you can use
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