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Green Chile Chicken Soup
Green Chile Chicken Soup

Before you jump to Green Chile Chicken Soup recipe, you may want to read this short interesting healthy tips about Why Are Apples So Fantastic Pertaining To Your Health.

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We hope you got benefit from reading it, now let’s go back to green chile chicken soup recipe. You can cook green chile chicken soup using 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Green Chile Chicken Soup:
  1. Get 8 cup Water
  2. Provide 1 1/2 lb Skinless, boneless chicken thighs
  3. You need 1 tbsp Oregano
  4. Use 1 pinch Rosemary leaves
  5. Take 1 Salt
  6. Use 3 clove of garlic minced (or 2 tablespoons of jarred garlic)
  7. Provide 1/2 Roughly chopped small-med yellow onion
  8. You need 8 oz Dry orzo pasta (cooked)
  9. You need 1 Chopped NM green chile (fresh/frozen is best, canned is pickled so it might taste different)
Steps to make Green Chile Chicken Soup:
  1. Bring chicken to a low boil in 8 cups of water. Add spices and salt.
  2. Cook orzo pasta according to the directions, then drain, toss with olive oil and set aside.
  3. When chicken is nearly done cooking, add garlic and onions.
  4. Once chicken is fully cooked, remove pieces from broth and roughly chop or shred.
  5. Once chopped, add chicken back to broth. Add green chile (the amount of green chile is up to your spice tolerance).
  6. In serving bowl, add chicken and broth, and a scoop of cooked orzo.
  7. Enjoy!

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