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Yam porridge with curry leaves
Yam porridge with curry leaves

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We hope you got benefit from reading it, now let’s go back to yam porridge with curry leaves recipe. To cook yam porridge with curry leaves you only need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Yam porridge with curry leaves:
  1. Use 1 tuber Yam
  2. Use leaves Curry
  3. Take Dry Fish
  4. Provide Crayfish
  5. Take Palm oil
  6. You need Onions
  7. Get Pepper
  8. You need Maggi
  9. Take Salt
Steps to make Yam porridge with curry leaves:
  1. Peel the yam wash and cut it
  2. Wash and cut your curry leaves and onion
  3. Blend your pepper and Crayfish
  4. Pour the washed yam in the pot and start cooking add your salt and pepper allow it to cook for about 10 minute, then add the crayfish, Onion,washed dry Fish and your seasoning.
  5. Allow to cook for about 5 minute add your palm oil stir and add the curry leaves stir again and bring the pot down your yam porridge is ready! !

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