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The ingredients needed to make Cheesy timepass keema roti π:
- Take Half kg KEEMA
- You need 2 tablespoons garlic paste
- Provide 1/2 tablespoon ginger paste
- Prepare 1/2 tablespoon cumin paste
- Provide 1/2 cup curd
- Take 1 tablespoon salt
- Get 1/2 tablespoon turmeric
- Provide 1 tablespoon red chilly powder
- Use 1 tablespoon garam masala
- Provide roti
- Prepare wheat flour
- Get 1 tablespoon sugar
- You need 1 tablespoon salt
- Get 1/2 cup milk
- You need Half kg KEEMA
- Prepare 2 tablespoons garlic paste
- Get 1/2 tablespoon ginger paste
- Take 1/2 tablespoon cumin paste
- Use 1/2 cup curd
- You need 1 tablespoon salt
- Provide 1/2 tablespoon turmeric
- You need 1 tablespoon red chilly powder
- Get 1 tablespoon garam masala
- Use roti
- You need wheat flour
- Provide 1 tablespoon sugar
- You need 1 tablespoon salt
- Provide 1/2 cup milk
Instructions to make Cheesy timepass keema roti π:
- Take a tablespoon of oil in kadhai then mix all the ingredients in keema. Wait until the water get dry. πThen your keema is ready. π
- Mix the wheat flour carefully and make 6 pieces of roti.
- Blend 1/2 cup mozzarella cheese.
- Then take two roti in one put the keema and cheese and then cover it with another roti.
- Fry that in a frying pan with some oil or butter.
- Then cut the slices and eat your delicious cheesy keema roti which is perfect for heavy breakfast or birthday party or even if you are having get together. ππ
- Take a tablespoon of oil in kadhai then mix all the ingredients in keema. Wait until the water get dry. πThen your keema is ready. π
- Mix the wheat flour carefully and make 6 pieces of roti.
- Blend 1/2 cup mozzarella cheese.
- Then take two roti in one put the keema and cheese and then cover it with another roti.
- Fry that in a frying pan with some oil or butter.
- Then cut the slices and eat your delicious cheesy keema roti which is perfect for heavy breakfast or birthday party or even if you are having get together.
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