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The ingredients needed to cook Gurthi Vankaya Curry (Egg Plant):
- Get 5-6 egg plants
- Use 1 onion
- Use 5 chillies
- Use 2 cardamom pods
- Prepare 1 small cinamanon stick
- Provide 2 Lavangam
- Get 1 tsp poppy seeds
- Get 1 piece Ginger
- Prepare pods Few garlic
- Prepare 1 tsp chilli powder
- Prepare 1/2 tsp Turmeric powder
- Provide 1 tsp salt
- Get Masala powder (optional)
Steps to make Gurthi Vankaya Curry (Egg Plant):
- Chop the brinjal into 4 cuts in the middle of it without removing the stem and put it in salted water.
- Now add chillies,onion, cardamom, cinamanon,lavang,poppy seeds,ginger and garlic to the mixer jar and grind.
- Now stuff the ground paste into cuts of brinjal.
- Heat a pan and pour oil,add stuffed brinjals to the pan.
- Add the remaining ground paste to the pan and let it boil.
- Add chilli powder and turmeric powder.
- Flip the brinjals to the other side
- Check whether the brinjal is boiled or not. If it's boiled then add salt and let it cook for 5 mins.
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