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We hope you got benefit from reading it, now let’s go back to goan chicken xacuti recipe. You can cook goan chicken xacuti using 16 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Goan Chicken Xacuti:
- Prepare 2 tsp turmeric
- Prepare 2 tsp cayenne pepper
- Prepare 2 tsp coriander seeds
- Get 2 tsp poppy seeds
- Get 1 tsp ground mace
- Take 1 tsp cumin seeds
- You need 1 tsp ground cloves
- Provide 1 tsp fenugreek seeds
- Get 1 large onion, chopped
- Prepare 4 tbsp desiccated coconut
- Use 2 chicken breasts
- Prepare 1/2 cauliflower
- Get 1/2 broccoli
- Take 1 tsp grated nutmeg
- Use 2 tsp tamarind paste
- Prepare 500 ml coconut milk
Steps to make Goan Chicken Xacuti:
- Chop onions
- Put all spices except nutmeg into dish and grind
- Roast dessicated coconut in pre-heated oven, 200°F, for 10mins or until golden brown
- Fry onions in deep pan until golden brown
- Add chicken with dessicated coconut and spices and make sure it is well covered
- Pour over coconut milk and add broccoli and cauliflower and bring to simmer. Add water until all chicken and vegetables are covered.
- Grate in nutmeg and add tamarind paste
- Cook on low heat for 30 mins, stirring when necessary. Add water if it begins to dry out
- Serve with rice and naan
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