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Before you jump to Roasted Vegetables Soup recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Massive Advantages For Your Health.
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I am hoping I have revealed some information that defined why apples are so good for you. In this post we just discussed a few of the benefits of eating an apple a day. You will be able to find many more benefits for your health in relation to apples. I really hope that the the very next time you go to the food store you wind up getting plenty of apples. These apples could lead to helping you to live a longer and also healthier life.
We hope you got benefit from reading it, now let’s go back to roasted vegetables soup recipe. To cook roasted vegetables soup you only need 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Roasted Vegetables Soup:
- Get 1 Red Bell Pepper
- Use 1 Yellow Bell Pepper
- Take 1 Capsicum
- Get 3 medium sized Tomatoes
- Provide 1 tbsp Olive Oil
- Provide 2 Cups Whey (left over from home-made cottage cheese)
- Prepare Oregano
- You need Basil
- Take Salt
- Get 1 Cup Sweet corn (optional)
Instructions to make Roasted Vegetables Soup:
- Chop chunks of vegetables of about 1 inch size & keep it in a mixing bowl. Add 1 tbsp Olive oil, salt to taste, 1 tsp oregano & 1 tsp basil. Mix it well & spread it on bake tray.
- Preheat Oven at 200 deg for 15 mins. Now, set bake tray in oven at 200 deg for 25 mins.
- Once vegetables are grilled, let it cool. Grind it till smooth consistency. In a wok, pour it & add whey to it & boil.
- Boiled sweet corn can be added at this time. Garnish with some basil & oregano and serve hot. Enjoy!!
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