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We hope you got insight from reading it, now let’s go back to veg wonton soup recipe. To cook veg wonton soup you need 18 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Veg Wonton soup:
- Provide 4 cups veg stock
- Get 1 mushroom sliced
- Prepare 2 inches carrot sliced
- Prepare 1/4 cup cabbage chopped
- You need 1 tbsp green onions
- Prepare 1 tsp oil
- Prepare For filling-
- You need 1 inch carrot finely chopped
- Take 4 french beans finely chopped
- Prepare 1 tbsp cabbage chopped
- Provide 1 tbsp chopped green onions
- Get to taste Salt
- Prepare to taste Pepper
- Get 1/2 tsp soya sauce
- Provide for Wonton dough-
- Take 1/2 cup maida
- Get 1/4 tsp salt
- You need as required Water
Instructions to make Veg Wonton soup:
- Firstly make a soft dough with the flour. Then roll out thin sheets to make wonton wrappers of 5cm x 5cm.
- Filling: mix all the ingredients of the filling and fill them in each wonton wrappers and give it wonton shapes. (put filling in the center and fold into triangle shape. Then take the 2 nd corner and paste at the back like a boat.
- Heat a pan and add oil (less than a tsp). Then add sliced vegetables and saute for 2 mins add vegetable stock, salt and pepper to taste. Bring to boil, then lower the flame and add the wontons to it.
- Cook the wontons till they start floating on the surface will take around 5 -6 mins because I made mini wontons. Cook for another 2 mins. Garnish some greens of spring onions and then serve hot.
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