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Husbands Masala Chicken Curry
Husbands Masala Chicken Curry

Before you jump to Husbands Masala Chicken Curry recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.

You already realize that the body requires a healthy heart. After all, if your heart is unhealthy then the rest of you isn’t going to be healthy also. You already know that daily exercise and a healthy lifestyle are vital in terms of the general health of your heart. Did you already know, however, that there are a number of foods that can help your heart be healthy? In the following paragraphs, you will find out which foods are good for your heart.

Be aware that your heart will be healthy if you consume blueberries. Here’s an interesting fact: Blueberries are packed with antioxidants, specially pterostilbene. Pterostilbene performs so much like the resveratrol found in grapes. This antioxidant can help your body improve its ability to process the fat and cholesterol you take in. If your body is able to easily process fat and cholesterol, they won’t accumulate in your body or cause problems for your heart. That just means that it helps keep your heart as healthy as possible.

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We hope you got benefit from reading it, now let’s go back to husbands masala chicken curry recipe. To cook husbands masala chicken curry you only need 15 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Husbands Masala Chicken Curry:
  1. Prepare 1 Whole Chicken disjointed
  2. Provide 1 Large Onion Chopped
  3. Prepare 3 Tomatoes blended
  4. Get 1 tsp Tomatoe Paste
  5. Provide 2 Tblsp Chicken Tikka Marinade Paste
  6. Get 2 tsp Salt
  7. Provide 1 tsp Black Pepper
  8. Provide 2 Tblsp Ginger and Garlic Paste
  9. You need 2 tsp Worcestershire sauce
  10. Use 2 tblsp hot sauce
  11. Take 2 Tblsp tomatoe sauce
  12. Take 2 tblsp garlic sauce
  13. Provide 2 tblsp mustard sauce
  14. Provide 1/2 cup Water
  15. Get 2 Tblsp fresh chopped coriander
Steps to make Husbands Masala Chicken Curry:
  1. Braise your chicken with chopped Onion and ginger garlic. Cook till chicken is tender.
  2. Add in Tomatoe and spices and the chicken tikka marinade. Cook for 5 mins.
  3. Add in all your different saucers with water and cook for further 10 - 15 mins till the sauce thickens up.
  4. When done turn off heat and add in your chopped coriander. Serve with fresh lemon wedges and enjoy.

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