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Before you jump to Sup Jagung Telur (Egg Drop Corn Soup) recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is actually excellent information. Occasionally, though, the last thing you choose is to have to cook an evening meal from scratch. Sometimes all you really want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from shame about slipping on your diet. This may be possible because lots of the popular fast food spots are attempting to make their menus healthier now. Here is how to eat healthy and balanced when you visit the drive through.
Select water, juice or maybe milk as a beverage. Choosing a big soft drink as your beverage gives hundreds of unhealthy calories to your meal. Usually a single serving of soft drinks is merely eight ounces big. That portion usually is made up of at the very least a hundred calories and more than a few tablespoons of sugar. Most fast food soda sizes begin at twenty ounces. Thirty ounces, however, is a lot more common. This implies that your drink on it’s own will put a large number of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice as well as milk, on the other hand, are better choices.
Simple sense states that the simplest way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through once in a while. Occasionally, allowing someone else cook dinner is just the thing you need. If you ultimately choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to sup jagung telur (egg drop corn soup) recipe. To make sup jagung telur (egg drop corn soup) you only need 9 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Sup Jagung Telur (Egg Drop Corn Soup):
- You need 3 cups chicken stock / water for vegetarians
- Prepare 2 cans cream-style corn
- You need 1 cup frozen corn kernel
- You need 2 gloves garlic, minced
- Get 2 eggs, beaten
- Use 2 teaspoons cornstarch mix with 1/4 cup water
- Use salt and pepper
- Prepare 2 spring onions, chopped
- Provide several drops of sesame oil
Steps to make Sup Jagung Telur (Egg Drop Corn Soup):
- In a saucepan, combine the cream-style corn and chicken stock. Bring it to boil over medium-high heat.
- Add in minced garlic and the corn kernel.
- Add the cornstarch mixture to the simmering corn soup and continue to cook for about 2 minutes or until thickened. Add salt and pepper.
- Gradually add the beaten eggs while stirring the soup constantly in one direction. Add chopped spring onions and sesame oil.
- Serve warm with spring onions garnished.
- Note : Crab meat or boiled chicken breast (cut into small pieces) can also be added if meat is desired.
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