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We hope you got benefit from reading it, now let’s go back to rice chicken curry fruit raita recipe. To cook rice chicken curry fruit raita you only need 20 ingredients and 10 steps. Here is how you do it.
The ingredients needed to prepare Rice chicken curry fruit raita:
- You need As needed rice
- Get 400 gm curd
- Prepare As needed banana, black grapes, oranges, cucumber
- Use 1 tsp raita masala
- Get As needed water
- Use As needed oil
- Provide to taste salt
- Take 1 kg chicken
- Use 4 green chilli
- Prepare 2 bay leaves
- Get 1 Teaspoon turmeric powder
- Take 2 tsp Red chilli powder
- Provide 2 tbsp dry roasted jeera, dhania, black pepper powder
- Provide 1 tsp Garam masala powder
- You need 4 Onion cut in pieces
- Prepare 5 Tomato cut in pieces
- Take 6 garlic
- Use As needed solid garam masala
- Provide 1 tsp jeera
- Take As needed ginger
Steps to make Rice chicken curry fruit raita:
- First boil rice then strain and place it in the plate
- Raita_ take a bowl put curd add pinch of salt, add fruits add raita masala whisk it then spread remaining fruits
- Chicken_ first wash chicken pieces and in the big bowl
- Add veg oil, add termaric powder, red chilli powder, add jeera dhania powder mix well all ingredients, and keep it for two hours
- After that onion, tomato, garlic, ginger put in the blender and blend coarsely
- Add pan in the oven add oil when it will be heated add bay leaves, then add jeera, then garam masala
- Now will add onion tomato, garlic, ginger paste mix well stirring continuously, will stir up to oil evaporates then will add chicken pieces mix well next will add garam masala powder stirring continuously now will add salt mix well keep stirring until chicken will become soft and will gravy leaves oil
- Now will add as needed water mix well cover with the lid with full flame keep it in same position for half an hour
- Then low the flame keep it for forty five minutes
- When it will done keep chicken gravy in another bowl
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